Mora” wine-cellar is a small company that it was bought in the 70s by
Silvano Camporesi, who oversaw and managed with love and passion the
the company is run by Paolo Camporesi, son of Silvano, who followed in
the footsteps of his father managed to get crafted sangiovese wine
typical of the areas of Predappio.
grape harvest is done manually according to family tradition, and the
wine realizes its natural fermentation in steel vats. The vineyard is
about 1.27 H. and it was implanted on the "Podere Bagnolo", located on
the edge of the walls of the castle in Rocca delle Caminate, at an
altitude of 350 meters. o.s.l.
ground type is silt clay and is situated in the hills overlooking the
Po Valley, more precisely, is 35 km away from the Adriatic Sea. Thanks
to this proximity to the sea, the vineyard receives sea breezes that
make the exposure fresh and breezy as well as sunny. By means of these
influences, the climate is ideal for the production of quality grapes,
allowing even the limited use of pesticide treatments.
The winery although small is equipped with a large parking area, a
tasting room (max. 64 people) and a large garden, where in the
beautiful days you can also taste wine outdoors.